Suppliers

All of my suppliers specialise in local, whole, organic or sustainably produced products. Please see below for a complete list and why I’ve chosen to use them.

Local, seasonal fruits and vegetables

Easters of Norwich

I use them for the high quality of their produce and seasonality of their supply.

Herbs, Spices and Dry Store Ingredients

Herbs & Spices, Norwich Market

Source in bulk and sell plastic-free herbs, spices and dry store goods.

Rainbow Wholefoods, Norwich

Norwich’s most well-known wholefood store. It’s where I source Yorkshire-produced tofu and French soya yoghurt.

Specialist or Niche

Jarrolds, Norwich

A diverse range of ingredients that are difficult to source elsewhere, as well as being a locally owned and run business dating back to 1770.

BareFood Deli, St Benedicts, Norwich

Locally run deli and wholefoods store specialising in locally sourced products. This is where I source small-batch honey from responsibly managed hives.

Plant-based packaging

Vegware, Edinburgh

Plant-based packaging that is commercially compostable made using renewable, recycled or reclaimed materials.

Kitchen & cleaning supplies

Surplush, Norwich

Locally run B2B supplier which manages the Norwich Buyers Club, which enables small businesses in Norwich to benefit from economies of scale.